Antimicrobial resistance and residues in the EU: current situation and possible countermeasures, emphasis on Campylobacter and Salmonella

Journal source
Journal name: 
Quality Assurance and Safety of Crops & Foods (QAS)
Issue: 
Volume 08 (2016), Issue 3
Page(s): 
399–413
Author(s): 
H.-L. Alakomi
A. Höhl
D. Horvatek Tomic
M. Thomas
G. Bruggeman
P. Tassis
E. Prukner-Radovcic
E. Tzika
L. Axelsson
W. Kneifel
M. Saarela